Email: Maggie.ding@hl-jdb.com 
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Eco-Friendly and RenewableOne of the most significant advantages of bagasse plates is their eco-friendliness. Since bagasse is a byproduct of the sugarcane industry, these plates are created using a renewable and sustainable resource. By choosing bag...
Reducing Plastic Pollution: Traditional single-use plastic packaging has led to an environmental crisis, with plastic waste polluting our oceans, harming wildlife, and taking hundreds of years to decompose. Compostable food packaging, on the other ha...
Understanding Bagasse and Its UsesBagasse is a natural byproduct of sugarcane processing. Traditionally, it was considered waste, but today it is recognized as a valuable resource for sustainable product development. Bagasse is transformed into a ran...
Versatility of Disposable Food TraysDisposable food trays come in various shapes, sizes, and materials, making them suitable for a wide range of food service applications. Some common types of disposable food trays include:1. Foam Trays: Lightweight ...
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Understanding Bagasse and Its BenefitsBagasse is the fibrous residue left behind after sugarcane stalks are crushed to extract juice. Historically, it was considered a waste product, but today, it is gaining recognition for its potential as a sustain...
The Problem with Traditional PackagingTraditional food packaging materials, such as plastic and Styrofoam, have been a significant contributor to environmental pollution. These materials take hundreds of years to decompose, releasing harmful chemical...
1. What is Sugarcane Bagasse Cutlery?Sugarcane bagasse cutlery is crafted from Bagasse, a natural byproduct left behind after sugarcane stalks are processed to extract juice. Instead of being discarded as waste, Bagasse is repurposed to create eco-fr...
1. What Are Bagasse Clamshell Food Containers?Bagasse clamshell food containers are made from Bagasse, a byproduct left behind after sugarcane stalks are processed to extract juice. Instead of being discarded as waste, Bagasse is repurposed to create...
1. What are Bagasse Plates?Bagasse plates are made from Bagasse, a fibrous byproduct left behind after sugarcane stalks are crushed to extract juice. This material is typically considered waste, but it can be repurposed into eco-friendly plates and o...
1. The Rise of Eco-Friendly Compostable Food PackagingTraditional food packaging, often made from non-biodegradable materials like plastic and Styrofoam, has led to a global waste crisis. Eco-conscious consumers and businesses are now seeking alterna...
Nurturing Nature with Every BiteSugarcane bagasse cutlery embodies the concept of circular economy, transforming agricultural byproducts into utilitarian pieces. Traditionally considered waste, sugarcane bagasse is now a valuable resource for craftin...
A Natural Marvel, Cultivated with CareAt the core of bagasse clamshell food containers is a commitment to harnessing the potential of nature's offerings. Sugarcane, a staple in agricultural practices, yields more than just sweetness. Bagasse, the fib...
Zhejiang Jiadebao Technology Co., Ltd. is located in the southeast of the gold coast, in the middle of a emerging city---Taizhou. Our company is specialized in the production of Disposable Sugarcane Tableware
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